Scrum diddly umptious Steak Salad by Me

I wanted to share another nummy recipe and I am hoping that my iron deficient prego sister in law will try it out.

Grocery List:
Steak strips (possibly fajita style cut already) about a pound
1 heart romaine
BBQ sauce
Italian Seasoning
1 Cucumber
Cherry tomatoes (optional)
1 Purple onion
1 Red Pepper
Good blue cheese dressing (optional only if you hate it)

Put steak in a pan and cook (cut into thin strips if not fajita style already). Slice into strips onion and red pepper, add to steak to saute when steak is pretty well cooked.
Keep heat at medium and cover, stir occasionally. Before onion and red pepper are completely sauteed add in some Italian seasoning about a tbs or more.
Cover a bit more and when vegetables are cooked squeeze on about 1/2 cup BBQ sauce ( make it a cup for those non blue cheese peoples) Cover again and let saute about 5 minutes....at low heat.
While sauteing cut cucumber how you like no skin. Prepare lettuce (clean and cut or torn) put onto serving plates or in large serving bowls, add cucumber and cherry tomatoes on top. Spoon steak mixture on top and then blue cheese dressing (go easy you don't need too much dressing.) Also you can put blue cheese crumbles on in addition if you like blue cheese.

Sorry no picture but trust me this is really yummy... try it.